Introducing our 2025-2026 premium olive oil Cipressino, a true culinary gem with a high polyphenol count of 350. Cipressino is an extra virgin olive oil made with 100% Cipressino olives sourced on our farm , this oil offers a delightful flavor that elevates any dish. Green with golden reflections in color, this oil is characterized by a intense fruitiness, intense bitter notes reminiscent of coffee and a spicy aftertaste. Very aromatic in which the fragrances of almond and herbs are perceived combined with flavors of green olive and fresh grass. Its intense and sophisticated taste makes it suitable for grilled fish, raw and cooked vegetables, soups and salads.
 
Our olive oil is a result of careful craftsmanship, starting with the careful cultivation and selection of olives to create a perfectly balanced blend. We take pride in the quality of our olives and the production process. The olives are cold-pressed to extract the oil, then the unfiltered olive oil goes through a natural decantation process ensuring the preservation of all the natural flavors and nutrients before bottled. This method also guarantees a low acidity level, making it a healthy choice for your everyday cooking.
 
Not only is our olive oil a delicious addition to your kitchen, but it also offers numerous health benefits. Packed with monounsaturated fats, polyphenols and antioxidants, it supports heart health, lowers inflammation, and promotes overall well-being. 
 
Taste the difference of our premium olive oil today and elevate your culinary creations to new heights. Experience the richness, the freshness, and the authenticity that only our olive oil can deliver.