The Olive Grove
Welcome to Olea Hills, a family-owned and operated farm dedicated to producing the highest quality olive oil. Our farm is home to a 32-acre olive grove, as well as other crops, all grown with sustainable agriculture practices. Our olive varieties include Nocellara Mesinesse, Nocellara del Belice, Cipressino, and Biancolilla, along with a handful of secolare (centuries old olive trees) all of which are cold-pressed to ensure the highest quality possible. Here below are some descriptions of the different varieties and their extra virgin olive oil.
Nocellara Messinese
Introducing our premium extra virgin olive oil Nocellara Messinese, made with 100% Nocellara Messinese olives sourced on our farm, this oil offers a delightful flavor that elevates any dish. Beautifully golden yellow with green reflections this oil is characterized by pleasantly delicate notes with a spicy after taste that dose not over power the palate while the sensations of sweet and bitter are less pronounced but still present. Light aromatic on the nose with fragrances of almond, cut grass, tomato, artichoke and aromatic herbs makes it suitable for red meats, cheeses, cooked vegetables and salads.
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Nocellara Del Belice
Introducing our premium olive oil Nocellara Del Belice, a true culinary gem. Nocellara Del Belice is an extra virgin olive oil made with 100% Nocellara Del Belice olives sourced on our farm, this oil offers a delightful flavor that elevates any dish. Intense green color with golden yellow reflections, this oil is characterized by a intense fruitiness, slightly bitter with spicy aftertaste and very aromatic in which the fragrances of basil, herbaceous notes and artichoke are perceived combined with full round flavors of artichokes, fresh grass, tomato and sweet almond aftertaste. Its intense and bold taste makes it suitable for fish, both raw and cooked, but also on legume soups, red meat and all vegetable-based dishes.
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Cipressino
Introducing our premium olive oil Cipressino, a true culinary gem. Cipressino is an extra virgin olive oil made with 100% Cipressino olives sourced on our farm , this oil offers a delightful flavor that elevates any dish. Green with golden reflections in color, this oil is characterized by a intense fruitiness, intense bitter notes reminiscent of coffee and a spicy aftertaste. Very aromatic in which the fragrances of almond and herbs are perceived combined with flavors of green olive and fresh grass. Its intense and sophisticated taste makes it suitable for grilled fish, raw and cooked vegetables, soups and salads.
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Biancolilla
Introducing our premium olive oil Biancolilla, a true culinary gem. Biancolilla is an extra virgin olive oil made with 100% Biancolilla olives sourced on our farm , this oil offers a delightful flavor that elevates any dish. Green or straw yellow in color, this oil is characterized by a light fruitiness , slightly spicy and very aromatic in which the fragrances of almond, tomato and artichoke are perceived combined with flavors of green olive and fresh grass . Its delicate and sophisticated taste makes it suitable for grilled fish, raw and cooked vegetables, soups and salads.
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Secolare
Introducing our premium olive oil Secolare, a true culinary gem. Secolare is an extra virgin olive oil made with 100% Secolare olives trees sourced on our farm , this oil offers a delightful flavor that elevates any dish. Green to golden yellow in color, this oil is characterized by a rich fruitiness , slightly spicy and very aromatic in which the fragrances of tomato, artichoke,almonds are perceived combined with flavors of green olive and fresh grass . Its fruity taste makes it suitable for seafood, grilled fish, cooked vegetables and salads.
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